Tag Archives: when to plant in Florida

Risky Business: Planting in January

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If you’re supposed to make hay while the sun shines, shouldn’t you also plant seeds when the ground is tilled? Even if it is January?

I was able to plant 3 types of turnips, kohlrabi, mustard greens, cabbage collards, kale, daikon radishes, and lettuce. The center box has Yukon Gold potatoes on the left, red potatoes on the right.

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I planted my rows east to west this time, and scattered seeds in wide rows. These winter greens and root veggies don’t need much cultivation, so I just left about 6 inches for me to navigate between rows. The less bare ground there is, the less area weeds have available, especially since I am not going to mulch the little paths.

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My husband mulched the center path with these leaves from somebody else’s yard, anybody recognize the type of tree?

We’ve had some nice rain, some pounding rain, and varying temps, so we’ll see how it goes. I planted carrots too, but I have had such a tough time with them. I planted a Kaleidescope variety of colors, so it will be fun if I actually get to harvest them.

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After the pounding rain, I checked on the seeds, and of course noticed some that had been washed into low spots, but was excited to see some of the daikons had started to sprout. I’m really hoping for some great vegetables from this garden. Fall/winter can be a great gardening time in North Florida. What about you? Are you snowed in for the week?

I recently did a woodland themed cake for a baby shower and plan to share that with you soon.

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North Florida Gardening: August To-Do List

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It is a jungle out there. I really don’t want to share pictures of what my garden looks like now.

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How about you just look at these pretty peas?

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Or the nice striping on this eggplant?

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I have two teeny tiny jalepeno plants, approximately a foot tall each, and they have been pumping out the peppers. I just got a dozen from them.

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Just keep scrolling past the garden pictures…

The okra is doing great, as is the basil. The orange and yellow cosmos are real winners over here.

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Jungle!! AHH!!

The cover crops that I planted are chugging along, though, even the 75 cent pinto beans.

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Going to let a few ‘Clemson Spineless’ okra pods ripen so I can save some okra seeds for next year.

I planted probably double the amount as last year, and I still wish I had planted more.

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The yard long beans are growing up the fence with amazing vigor. They twine like pole beans, but aren’t complaining about the netting. They show no signs of slowing, and seem as though they would grow 50 feet tall if I had a trellis high enough.

My neighbors probably already think I’m weird enough, better not.

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Picked and shelled some Southern peas. I think I’ll grow more ‘Mississippi Silver’ next year; they seem to be larger and pack the pod pretty tight. More meat for your shelling time.

My to-do list for August:

1. Get seeds started for fall garden. Kale, collards, Swiss chard, cauliflower, kohlrabi,and broccoli will go in flats so they can be planted out in September.

2. Till under cover crops in large garden toward end of month.

3. Pull up green beans from shed bed and replace with zucchini and yellow squash. In August, we can essentially replant a spring garden here in North Florida, and September starts the official fall garden planting for me. If you want an almost complete guide to the vegetables you can grow in Florida, a really good planting calender can be found here.

4. Try not to get stressed out by how terrible the garden looks now. July and August tend to be pretty tough. Maybe next year I’ll just smother the whole thing with grocery store beans the first of July and pretend it doesn’t exist until the middle of August. 🙂

How’s your garden? For some of  you, this is the time to make me jealous!

February To-Do List

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Will spring be early this year? I sure hope so.

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Until then, I am enjoying delicious greens from the garden. The collards pictured above have survived our light frosts pretty well.

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Turnip harvest have been good, and the mustard greens and kale have kept us supplied with veggies.

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I have been pleased with the ‘White Egg’ turnips this year. Despite being planted too closely, they have still produced many turnips. We ate the thinnings as greens, and now they are bulbing up nicely, no succession planting needed.

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The shed bed has been producing mustard greens, and the garlic is progressing nicely.

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Broccoli has been a bust. Again. Last year I blamed myself, the weather, and the soil and decided to try it again.

This year, I blame it on the variety. I’m going to spend a little extra and get a named variety or hybrid for next time. Do you have a favorite variety that you recommend?

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The pac choi is bolting, and I welcome the cheery yellow flowers. I plan to let my mustard bolt too, I’m hoping for an impressive display from them.

My to-do list:

1. Start tomatoes and flowers on Valentine’s Day. Last year I had spring fever so bad…do you remember the strange place that I sprouted seeds?

2. Make marmalade!! I love it so much on homemade bread, with hot tea to accompany it. That combination makes me feel cultured and British. 🙂

3. Sketch out a garden plan. I hope to have most of my crops and seeds planted by mid-March, and then to just let them do their thing.

4. Get more green bean seeds. I’m going to buy some in bulk to save money. Maybe this year I will save some seeds from them. Saving your own seeds is a great way to save money in the garden. You can also get seeds for free; check out my popular post on How I Get Free Seeds.

5. Plant out sugar snap starts. Last year I figured out too late that the squirrels were digging up my peas. I found a few peas that I had managed to save from last year, soaked them, and planted them in flats. Hopefully it’s not too late.

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Are you ready for spring? I have to admit, I’m not quite as stir crazy as I was last year; maybe it’s because I have so many crops actively growing and maturing.

We are supposedly in for some cold weather this week. If you have raised bed gardens, look for a post soon on how to cover your raised bed.

Are you going to try any new techniques or varieties this year? It’s never too early to plan!

November To-Do List

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Yes, it’s November already. I finally got my collards and kale into the ground.

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It was nice to have seeds still from last year. Germination rates were great.

Poor little root-bound souls. All the waiting was stressing them out. 🙂

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Triple row of daikon radishes doing well. I have an easy daikon recipe that I posted earlier this year that featured this root vegetable.

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So far the shed bed has the triple row of daikons, 2 wide rows of mustard, and a few straggling basil plants.

The large garden has been planted with onions, kale, collards, turnips, lettuce, and has a few summer crops remaining such as peppers, sweet potatoes, and zucchini.

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This is what happens when you neglect a zucchini. Ordinarily, I harvest mine when they are much smaller, but I’m glad I have a good chocolate zucchini bread recipe to use!

Here’s my list:

1. Plant garlic in shed bed.

2. Harvest and cure sweet potatoes for Thanksgiving. Replace sweet potatoes with carrots, who should hopefully appreciate the loose soil.

3. Plant out broccoli, cauliflower, pak choi, and Swiss chard transplants.

5. Resow Brussels sprouts and spinach.

6. Sow in empty spots: beets, carrots, mustard, and radish.

7. Start putting flowers and more vegetables in flowerbed. It is part of my plan to mix flowers and vegetables for winter color.

8. Make pear butter. I plan to use a method similar to my easy Crock-pot apple butter recipe.

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It’s nice to enjoy local produce, isn’t it?

With just a little work at the beginning, my winter garden should be a “set it and forget it” type of garden. How does your garden grow? Are you clearing it in preparation for the first snowfall? Are you sowing seeds for spring? I’d love to know!

October To-Do List

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I think fall is really here! The temperature is cool and refreshing in the morning, and seems to be lasting for a while. I have been starting seeds for the fall garden: collards, kale, broccoli, cauliflower, Bibb lettuce, and Swiss chard. I planted 27 cells of each. If they all survive, that’s a ton of collards!!

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At the same time, I am harvesting peppers: banana, jalepeno, and bell.

Southern peas are still growing from the summer garden, but I also harvested my first zucchini from the fall garden.

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The large garden has been planted with beets, rutabagas, and some direct-sown cauliflower. The direct-sown cauliflower is a bit of an experiment; if it doesn’t work I have some seedlings started. The sweet potatoes will hopefully be bigger than last year’s potatoes.

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The shed bed gets more sun in the winter months and greens did well here for me. I am considering just tossing some mustard and turnip seeds over this plot rather than organizing it into rows. I’d probably get a pretty good yield, but I’m not sure that I could endure the aesthetics of that.

I did notice quite a few bugs enjoying the mulch and thought how much my friend’s chickens would enjoy them. Then I realized that this garden would be a great spot for a couple of chickens in the summer! It is typically shaded by noon, so would be semi-cool during the summer.

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They could work the ground for me, then move to a sunnier spot in September. I could let the ground set for about a month (mainly because of the chicken manure) then plant in October or November. Hmmm…something to think about for sure!

Here’s my list for this month:

1. Plant carrots, mustard, spinach, and pak choi, radishes, and maybe more turnips.

2. Freeze some of the bell peppers for winter stir-fries and spaghetti sauce.

3. Save seeds from four o’clocks and cleome to donate to gardenhoard.com’s free seed program. I have benefited from it, and want to give back. If you have a surplus of seeds, consider donating to them. What you may consider a rampant self-seeder may be #1 on somebody’s wish list.

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It’s beautiful weather to be outside with your hands in the soil! If you have been considering starting a garden, why not start small and simple? Grab a 9 pack of some type of greens (kale, collards, lettuce, mustard) and find a sunny spot for them. You may just be pleasantly surprised!

How is your garden? Are you hoping that your tomatoes will ripen before frost or are you ripping up old tomato plants to make room for your collards?

Northern Gardeners Are Going to be Jealous

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If you are already breaking out the jeans and sweaters and thinking about the condition of your snow shovel, you may not want to read this post. One of the many perks of gardening in Florida(and what can create so much envy) is that we can garden all year long. The fall garden is really just as big as the spring garden.

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I have started seeds for collards, kale, Swiss chard, broccoli, Bibb lettuce, and cauliflower. Soon I will be planting seeds of turnips, beets, rutabagas, and carrots.

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At the same time, I have a zucchini that will be ready to harvest in just a few days. Isn’t that crazy?

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My green bean plants are doing well in the mild temperatures and I hope to enjoy fresh green beans soon too.

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This is the crop that I am actually the most eager to harvest- yard long beans, a.k.a. snake beans, a.k.a. asparagus beans. They have finally started to bloom and set pods. I am going to try to restrain myself and not eat the first few pods, as I want to save seed for next year. According to David over at Florida Survival Gardening, they are not only delicious, but they also grow well in the summer garden. His post on snake beans makes you want to skip traditional pole beans in favor of them.

Fall gardening is so fun! There is a lull in the heat and humidity, making it great weather for starting seeds and pulling summer’s weeds.The warm temperatures mean that your seeds will germinate quickly. The bugs will be scarce in the cooler months, so there will be less bother from mosquitoes and chewing caterpillars.

Let’s get growing! If you invest just a little effort now, your garden will reward you with nutritious and delicious vegetables this fall and into the winter.

If your sweet potato vines are overtaking your garden, don’t look at them as a nuisance, look at them as food! Post on that coming soon!

September To-Do List

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September To-Do List

My garden is going through an ugly time.

Right now, only the most stalwart crops are surviving the heat.

This banana plant is a notable exception; it’s mocking its more homely neighbors.

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As you can tell, in the shed bed not much is going on except for the basil. I plan to put some fall crops over here again this fall and winter. This garden gets more sunlight in the winter and my collards and kale did well over here last year.

I can make some pesto from the basil and freeze it. A little pesto adds a nice summery shot of flavor to winter sauces.

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Despite the heat and lack of rainwater, I am still able to harvest okra, bell peppers, Southern peas, and some ground cherries. The sweet potato vines are running, and I should saute some of the greens. We really enjoyed them last year. Even if my sweet potato crop is poor this year, the greens would still make it worthwhile to grow.

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This banana pepper plant really is my pride and joy at this time. I hate to pick the peck of peppers and pickle them; the plant looks fabulous!

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I started my fall planting in August. My green beans are doing well and I have 2 zucchini plants.

Here’s my plan for September:

1. Start collards and kale in flats. In this heat, the seeds will germinate rapidly and get off to a good start.

2. Clear old plants from shed bed.

3. Find a yummy recipe for those banana peppers.

4. Pickle some of the okra. I’ve never had pickled okra-I hope I like it!

5. Transplant some of the tomato plants that I propagated from my spring planting.

 

The list is pretty easy for this month. I love gardening in Florida, there is always something new that you can grow!

Any ideas for the banana peppers? I’m thinking of stuffing them with cream cheese, cheddar, bacon, and sauteed onions and then baking them. Does that sound good?

How is your garden this month?

Time to Plant the Fall Garden!

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For us in North Florida, spring is here again! Many of the spring crops can be planted again, and many of the fall crops can be started this month.

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I really want some green beans, so I am planting some of them, and a few zucchini plants. I saved seeds from my prolific ‘National Pickling’ cucumbers, and I hope to make some more homemade pickles.

I am only going to plant a few tomato plants. I have some cuttings rooted in water on my windowsill. I just clipped some cuttings off the plants before I pulled them. For more tips, read this post.

Many leafy vegetables can be started next month. Collards and kale did well for me last year, so I plan to grow them again.

For now, my garden has quite a few plants that will keep producing for a while: peppers, okra, sweet potatoes, and pink-eyed purple-hulled peas.

For a spectacular Florida Vegetable Planting Guide, visit the University of Florida site. If one of your spring crops failed, chances are that you can try again!

Gardening in Florida is awesome!

What are you doing in your garden now? Are you relaxing in the air conditioning or sweating in the summer sun? I confess, most of my gardening is done before 9 a.m. or after 5 p.m. Florida sun can be brutal!

August To-Do List

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August To-Do List

Did you know that in North Florida, fall planting is as busy as spring? In fact, many of the spring crops (beans, tomatoes, cucumbers, peppers) can be planted again!

Here’s how my garden is doing and my plans for this month.

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The summer showers and sweltering heat have finally taken their toll on many of my spring plants. However, the herbs, green beans, and ‘Marketmore’ cucumbers are doing well by the shed.

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I have moved many of my herbs from my pallet potting bench to the shadier garden, as the summer’s heat was drying them out too quickly.

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I ripped up the tomato jungle, but took some cuttings from the ‘Roma’,’Super Sweet 100′, and ‘Brandywine Pink” tomato plants for propagating. I am rooting them in water, as the heat seems to be a bit oppressive now for rooting them outside. I have a post about how to root tomatoes in this post.

The cucumbers are done. They exceeded my expectations, while the tomatoes in general underperformed.

The sweet potatoes are running, the new row of okra has buds, and I have a cantaloupe and watermelon ripening,

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It is a little strange to be preparing in the heat for fall/winter crops when sweater weather is a distant memory, but I will sweat while starting seeds for crops that will likely taste the best after a light frost. The best source that I have found for vegetable planting times in Florida is here.

So what is on my to-do list?

  1. Plant more green beans.
  2. Start broccoli, cauliflower,collards, and cucumbers. More fall crops can be started next month too.
  3. Make pesto. I transplanted the basil cuttings that I rooted, so hopefully I will be able to make some to freeze. It is a vibrant addition to winter spaghetti sauce.
  4. Stuff and roast banana peppers. Anyone have a favorite recipe?

Not too busy, the heat of summer is when I tend to let what I have done in spring do its thing. I haven’t had to do much weeding, even after pulling up the tomato plants. Less weeding is the main reason why I mulch.

Oops, almost forgot. I hope to try my first ground cherry this month too. The plant is from some seeds that I got for free, and I am so excited to try them! One of my big goals for this year was to grow fruit, and I really hope this plant succeeds.

How is your garden? Did you have a crop that exceeded your expectations?

Florida Raised Bed Garden and the Deadly Accessories

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Remember the monster tomato plant? Well, it’s still growing.

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This ‘Mortgage Lifter’ is super tall. Production is low, but there is at least one tomato on it.

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That’s not all I found on it.

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That is a tobacco hornworm. It can absolutely decimate a tomato plant. At first I thought it was a tomato hornworm, but my research assistant, Mr. Wikipedia, informed me that the tobacco hornworm has 7 stripes, whereas the tomato hornworm has 8 stripes.

Go ahead, count the stripes. 🙂

Those white pearly studs are its deadly accessories, the pupae of a parasitic wasp that will kill the caterpillar. Mr. Wikipedia went on to tell me some pretty gruesome facts about the wasp’s life cycle in the caterpillar. Apparently a virus is injected with the wasp eggs and 2 molts actually occur inside of the caterpillar before the wasp larvae spin the cocoons on the outside…it actually makes you feel a little sorry for the destructive garden pest.

So if you see a tobacco hornworm flaunting some bling, let it be- Nature’s Pest Control is on the job.

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Let’s end on a happy note, shall we?

Many cherry tomatoes are being harvested and enjoyed. The green bean plants have produced much for them but are ready to be converted into wonderful homemade compost!

It’s almost time to start the fall garden!

Here in North Florida, we can plant many spring crops again, as well as start many of our fall crops. If you are in Florida, be sure to consult the Florida Vegetable Gardening Guide provided by the University of Florida.

Have you been thinking about what you want to plant in August and September?