You’re not supposed to do this, but if you can believe what you read on the internet, you can actually reuse Classico jars for canning home goods!
I did it, and did not sustain any bodily injury.
Don’t come crying to me if you die, though. I told you that you’re not supposed to do it.
I have also used their lids with great success to avoid the nasty rusted canning lid syndrome.
Anyway, these are a great size (24 oz) and I am happy to add them to my canning jar stash! I think Publix had them BOGO for $2.99, which is a great deal, especially considering that I’m getting a canning jar too.
Mmm. Now I’m in the mood for some hot apple pie made with homemade pie filling or some warm homemade bread slathered with apple pie jam…
Maybe I’ll can some salsa in these this summer. I do love salsa.
Isn’t canning yummy?